Advanced Diploma in Patisserie and Gastronomic Cuisine

Highlights about course

Program Level

Diploma

Duration

1 Year

Tuition Fees

USD 11,510

Intake

April, August

OVERVIEW

 

Titre Professionnel Cuisinier et Mention Complémentaire Cuisinier en Desserts de Restaurant

 

One of the highlights of this Advanced Diploma in Patisserie and Gastronomic Cuisine programme is the opportunity for international internship placements at top Michelin-starred restaurants around the world. This invaluable experience allows you to immerse yourself in a professional culinary environment and learn from some of the best chefs in the industry. Through these placements, you will refine your skills, expand your culinary knowledge, and gain insights into international culinary trends.

 

We believe in offering a balanced curriculum that covers all areas of pastry, culinary expertise, and culinary management. Our modules are carefully designed to provide you with intensive training in both culinary and pastry arts, ensuring that you are well-equipped to excel in various culinary environments.

School
Taylor’s Culinary Institute

Intake Month

April and August

Study Options

Full time only

Focus on
Food Creation

10-week Internship
At Top Michelin-starred Restaurant

Study Programme

1 year

Dual Awards
Programme

Interested to know more? Start your journey with us now.

PROGRAMME OVERVIEW

PROGRAMME STRUCTURE

Our curriculum covers a wide range of topics, including hospitality operations, front office management, food and beverage management, housekeeping, event planning, and customer service. These modules will provide you with a strong foundation in the fundamental aspects of hospitality.

 

We also recognise the importance of effective communication and interpersonal skills in the hospitality industry. Through our programme, you will enhance your communication skills, develop excellent customer service techniques, and learn how to build positive relationships with guests and colleagues from diverse backgrounds.

Primary Core

 

This component consists of core subjects, which are primary modules across a discipline that provides the fundamental knowledge of the discipline.

Year 1

  • Principles of Modern Gastronomic Cuisine
  • Professional Patisserie and Boulangerie Studies
  • Cuisine des Grands Chefs
  • Advanced Patisserie and Boulangerie
  • Applied Gastronomic Management
  • Internship

Note: All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.

ENTRY REQUIREMENTS

Our curriculum covers a wide range of topics, including hospitality operations, front office management, food and beverage management, housekeeping, event planning, and customer service. These modules will provide you with a strong foundation in the fundamental aspects of hospitality.

 

We also recognise the importance of effective communication and interpersonal skills in the hospitality industry. Through our programme, you will enhance your communication skills, develop excellent customer service techniques, and learn how to build positive relationships with guests and colleagues from diverse backgrounds.

Primary Core

 

This component consists of core subjects, which are primary modules across a discipline that provides the fundamental knowledge of the discipline.

Year 1

  • Principles of Modern Gastronomic Cuisine
  • Professional Patisserie and Boulangerie Studies
  • Cuisine des Grands Chefs
  • Advanced Patisserie and Boulangerie
  • Applied Gastronomic Management
  • Internship

Note: All information is subject to change. Readers are responsible for verifying information that pertains to them by contacting the university.

ENTRY REQUIREMENTS

Entry Requirements

 

Pass with min. CGPA 2.00

 

Any other equivalent qualification recognised by Malaysian Government.

Application via APEL A is allowed.

Note:  All information is subject to change. The above entry requirements serve as a guideline. Readers are responsible to verify the information by contacting the university’s Admissions Department.

English Requirements

 

IELTS, TOEFL, MUET, UEC English/ SPM English

Pass English

 

Taylor’s EET

Overall score 4.0

 

Taylor’s IEN

Level 2 – Grade C

 

Pre-University/Diploma

Complete Pre-University/Diploma that was conducted in English

INTERNATIONAL STUDENTS

IELTS

5.0

 

MUET

Band 3

 

Pre-University/Diploma

Complete Pre-University/Diploma that was conducted in English

Note: All information is subject to change. The above entry requirements serve as a guideline. Readers are responsible to verify the information by contacting the university’s Admissions Department.

FUTURE CAREERS

When you’ve successfully completed this Advanced Diploma in Patisserie and Gastronomic Cuisine programme, you could embark on any of these exciting careers, including:

  • Nutritionist
  • Food Scientist
  • Corporate Chef
  • Food Safety Manager
  • Wine Sommelier
  • Food and Beverage Manager / Director
  • Food Stylist
  • Food Technologist
  • Food Safety Coordinator
  • Head Chef
  • Chef Manager
  • Pastry Chef

About University

Taylor’s University

Malaysia

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What is overseas education?

Overseas education is leaving your home country and going abroad to pursue further education. Through overseas education, you can avail of long-term degree courses as well as short-term certificate courses to learn a language or upskill yourself.

 

If you are aiming to study abroad, identify your career goals, look for relevant courses and universities abroad, know the tuition fees and other expenditures, prepare well for the entrance exams, apply to shortlisted universities, accept the offer letter from the desired university, apply for a student visa and get ready to jet off! 

The best way to study abroad for free is to avail of full-funded scholarships or university grants. The fully-funded scholarships are typically awarded to students who excel in academics or extracurricular activities and cover their tuition fees, travel expenses, accommodation, and other living expenses.  

To get an education loan for studying abroad, you need to have the admission offer letter from the university and fulfill the eligibility criteria for securing the loan. In order to get an education loan at the best rate of interest, seek guidance from a reputed study-abroad consultant. 

Choose to study abroad to leverage better learning opportunities, see the world, meet new people, boost your resume, develop a broader perspective, become culturally competent, and avail yourself of lucrative job opportunities globally. 

Choose to study abroad to leverage better learning opportunities, see the world, meet new people, boost your resume, develop a broader perspective, become culturally competent, and avail yourself of lucrative job opportunities globally. 

The best way to go abroad for studies is to get in touch with reputed study-abroad consultants. They can help you explore courses aligned with your academic interests, guide you in preparing for entrance exams, help you with university and student visa applications, and even provide post-arrival assistance.

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