Overview
Hospitality is a growing industry that continually innovates to meet the demands of global customers. As such, this programme is curated to meet the industry’s constantly evolving needs. Graduates of the MIHM will be equipped with industry insights, inter-disciplinary knowledge, global management styles and strategic decision-making techniques, preparing individuals for managerial roles in hospitality and tourism.
In this programme you can expect critical discussions concerning emerging issues and key principles related to hospitality management. These discussions look into issues on an international scale, meaning that the knowledge gained is relevant all across the globe. Students can also expect in-depth research studies comprising planning, organisational insight, strategy, and data analyses at a high-level.
Programme Structure
9 Modules and 1 Research Project
For more information on APEL.C, click here
Programme Structure
9 Modules and 1 Research Project
For more information on APEL.C, click here
Entry Requirements
Bachelor’s Degree
A recognised Bachelor’s degree or its equivalent with a minimum CGPA of 2.50 out of 4.00 or equivalent from a recognised institution of higher education, as accepted by the University’s Senate;
or
A Bachelor’s degree with CGPA of below 2.50 out of 4.00 or its equivalent qualification can be accepted subject to a minimum of 5 years of working experience in relevant field.
APEL.A
An APEL.A Certificate (APEL T-7) (Recognition of Prior Learning) (Click on this link for further information on APEL.A)
Any other qualifications will be considered on a case-by-case basis.
English Language Requirements
Applicants whose medium of instruction for their Bachelor’s / Master’s degree was not English will be required to provide evidence of language ability of:  Â
- International English Language Testing System (IELTS):Â 6.0 or equivalent; OR
- TOEFL:Â 100 (internet-based); OR
- PTE Academic:Â 70 overall